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SPICY CHILI GARLIC OIL
GRAB RECIPE
Golden Shallots
Cook thinly cut shallots in neutral oil on a low heat until golden then add in the garlic
1
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2
INFUSE GARLIC
garlic - tons of garlic. Allow it to slowly cook for about 20 minutes to create a deep garlicky flavor. In the meantime,
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3
TOAST PEPPERCORNS
Dry toast Sichuan peppercorn then grind in a mortar & pestle, remove, then add the
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4
GROUND CHILIES
Thai chilies for a kick of heat & flavor! Ground them up with salt in a mortar & pestle or roughly chop on a cutting board.
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Combine Sichuan chili flakes, ground Sichuan peppercorn, 5-spice, & sugar. Add spices to the pan then add...
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CHILI FLAKES
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Soy sauce along the edges to create a char, then add remaining oil. Turn off heat & allow to cool for...
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FINISHING TOUCHES
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30 minutes then transfer to a sterilized mason jar or airtight container. Enjoy on...
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STORAGE
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Enjoy on eggs, noodles, dumplings, or any of your fave dishes for instant spice!
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ENJOY
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